The FDA’s annual summary on “antimicrobials sold or distributed for use in food-producing animals” reported a 1 percent rise in sales from 2014 to 2015. Now, if your company produces those antimicrobials, you might be miffed at such a small rise. On the other hand, if you don’t work for one of those companies, that rise is great because… Oh wait, never mind, it sucks more for you. Why? Well, the FDA puts this report out as part of their initiative for food producers to stop using so many antimicrobials, which is important because the CDC attributes 1 in 5 antibiotic resistant infections to germs from food and animals. So until we see a decrease in those sales, continue with your superbug preparations.